Hot Punch - cooking recipe
Ingredients
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1 Tbsp. whole cloves
1/2 Tbsp. whole allspice
3 cinnamon sticks
1/4 tsp. salt
1/2 c. sugar
2 1/4 c. pineapple juice
1 3/4 c. water
2 c. cranberry juice
Preparation
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In basket of percolator, place first 5 ingredients.
Add juices and water and let come to a boil.
Tastes good; smells wonderful.
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