Hot Punch - cooking recipe

Ingredients
    1 Tbsp. whole cloves
    1/2 Tbsp. whole allspice
    3 cinnamon sticks
    1/4 tsp. salt
    1/2 c. sugar
    2 1/4 c. pineapple juice
    1 3/4 c. water
    2 c. cranberry juice
Preparation
    In basket of percolator, place first 5 ingredients.
    Add juices and water and let come to a boil.
    Tastes good; smells wonderful.

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