Green Pea Salad - cooking recipe

Ingredients

1 pkg. (10 oz.) petite frozen peas
1 can sliced water chestnuts
1 small can sliced (halved) olives
1/3 c. red onion, chopped fine
1/3 c. green pepper, chopped fine
3 to 4 stalks celery, chopped fine
3 large radishes, chopped fine
Best Foods mayonnaise (cholesterol free)
garlic powder

Preparation

Prepare the petite peas as instructed on package.
Slice the chestnuts into shoestrings.
Mix all the ingredients together, chill and serve.