Tater Tot Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 can cream of mushroom soup
1 can cream of chicken soup
1 c. Cheddar cheese
1 bag frozen Tater Tots

Preparation

Brown ground beef; drain well.
Stir in both soups.
Mix well. Pour in casserole dish.
Cover with grated Cheddar cheese.
Top with Tater Tots.
Bake at 375\u00b0 for 30 to 40 minutes.