Shrimp Toast - cooking recipe
Ingredients
-
1 (8 oz.) pkg. frozen shelled, deveined shrimp
4 water chestnuts, finely minced
1 egg, slightly beaten
6 slices bread (at least 2 days old)
1 tsp. salt
1/2 tsp. sugar
1 Tbsp. cornstarch
2 c. oil
Preparation
-
Thaw shrimp; chop very fine.
Mix with water chestnuts.
Add salt, sugar, cornstarch and egg; mix.
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