Mexican Layer Dip - cooking recipe

Ingredients

bean dip or refried beans
avocado dip (frozen)
1 large container sour cream
1 pkg. taco seasoning
chopped tomatoes
grated cheese (any type)
black olives
jalapeno peppers, sliced
corn chips

Preparation

Layer in order:
beans, avocado dip, sour cream (mixed with taco seasoning), chopped tomatoes, cheese, black olives and jalapeno peppers.
Keep chips in a bowl next to dip.
Serve cold.