Beef Rolls - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese, softened
3 tsp. grated onion
2 tsp. horseradish
dash of Worcestershire sauce
1 (1/4 lb.) pkg. sliced beef

Preparation

Combine first 4 ingredients.
Put small amount on slice of beef and roll jelly roll style.
Chill until firm.
Slice in bite-size pieces.