Rice Salad - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
1 (12 oz.) Cool Whip
2 c. cooked regular white rice
1 c. maraschino cherries
2 c. miniature marshmallows
3 Tbsp. sugar
1 Tbsp. mayonnaise
2 c. crushed pineapple
1/2 c. pecans

Preparation

Mix cream cheese, sugar, mayonnaise and Cool Whip.
Fold in rice, cherries, marshmallows, crushed pineapple and pecans.
Chill in refrigerator.