Turkey Sandwiches - cooking recipe

Ingredients

2 Tbsp. soft butter
1 large clove garlic, pressed
4 French rolls
2 c. diced turkey
1 c. seeded and diced tomato
1 tsp. dried oregano
1/4 tsp. salt
2 Tbsp. olive oil
1 c. shredded Mozzarella cheese
16 slices pepperoni

Preparation

Combine butter and garlic.
Slice rolls in half.
Spread both halves with butter mixture.
Place on baking sheet.
Bake for 5 minutes at 450\u00b0.
Combine turkey, tomato, oregano and salt.
Heat oil in skillet.
Add mixture; cook until heated through.
Stir in half of cheese.
Spoon onto heated rolls.
Top with 3 slices of pepperoni.
Sprinkle with cheese.
Broil until cheese is bubbly and lightly brown.
Serve hot.