Lemon Chess Pie - cooking recipe

Ingredients

4 eggs
1 Tbsp. flour
1/4 c. milk
1/2 stick oleo
2 c. sugar
1 Tbsp. meal
1/4 c. lemon juice
pinch of salt

Preparation

Mix all together and pour into unbaked pie crust.
Cook at 325\u00b0 until firm.