Lasagna - cooking recipe

Ingredients

1 lb. ground beef
32 oz. jar Ragu
1 c. Ricotta cheese
1 c. Mozzarella cheese
1 c. grated Cheddar cheese
1 egg, beaten
1 tsp. salt
1 tsp. pepper
1 box lasagna noodles

Preparation

Cook noodles and drain.
Brown ground beef, salt and pepper; drain.
Add sauce, Ricotta cheese and egg.