Banana Nut Bread - cooking recipe
Ingredients
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1/2 c. shortening
1 1/2 c. sugar
2 eggs
2 c. flour
3/4 tsp. soda
1/4 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla
1 c. mashed bananas
1 c. chopped pecans
1/4 c. buttermilk
Preparation
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Cream shortening and sugar well.
Add eggs; beat well.
Sift together flour, soda, baking powder and salt.
Add to creamed mixture with buttermilk and vanilla.
Fold in bananas and chopped pecans.
Bake 1 hour at 350\u00b0.
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