Quick And Easy Fudge - cooking recipe

Ingredients

1 (12 oz.) milk chocolate morsels
1 (6 oz.) pkg. semi-sweet morsels
1 can Eagle Brand milk
nuts

Preparation

Melt morsels in microwave.
Add Eagle Brand milk.
If mixture is too stiff, reheat in microwave.
Add nuts.
Pour into buttered 9 x 13-inch pan.
Cool in refrigerator until hard.
Cut into squares and enjoy!