1-2-3-4 Cake - cooking recipe

Ingredients

2 c. sugar
3 c. flour
4 eggs
1 tsp. vanilla
1 c. butter
1 c. milk
3 tsp. baking powder
1/4 tsp. salt

Preparation

Cream butter and sugar.
Add eggs to butter mixture, one at a time, beating after each is added, sifting dry ingredients together.
Add alternately with milk, then vanilla.
Pour into prepared layer pans.
Bake at 375\u00b0 for about 30 minutes.