Lemon Delight - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 stick margarine
2/3 c. chopped pecans
8 oz. Philadelphia cream cheese
1 c. powdered sugar
8 oz. Cool Whip
2 small boxes instant lemon pudding (may use chocolate pudding)
3 c. milk

Preparation

Mix flour and margarine until crumbly; add pecans.
Press into 9 x 12-inch pan and bake at 350\u00b0 for 20 to 25 minutes or until brown, then cool.