Taco Bean Soup - cooking recipe
Ingredients
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1 lb. ground beef or turkey
1 1/2 c. water
1 (16 oz.) can refried beans
1 (8 oz.) jar salsa
1/4 tsp. cumin
1/4 tsp. chili powder
Preparation
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Brown and drain ground beef.
Add rest of ingredients; mix well.
Cook about 10 to 15 minutes.
Serve in bowls with crushed tortilla chips, grated cheese and shredded lettuce on top.
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