Fresh Strawberry Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 (3 oz.) pkg. strawberry jello
4 eggs
3/4 c. oil
1/2 c. crushed strawberries (fresh or frozen)
1/2 c. chopped pecans
1/2 c. coconut

Preparation

Mix all ingredients well.
Bake in 2 (9-inch) pans for 30 minutes at 350\u00b0.