Broccoli Rice Casserole - cooking recipe

Ingredients

1/2 Tbsp. butter
1/4 c. chopped onion
9 oz. (1 pkg.) chopped broccoli, thawed
1 (10 oz.) can cream of mushroom soup
6 oz. jar Cheez Whiz
1 c. rice, cooked

Preparation

Melt butter in a frying pan; add onions and cook until tender. Add broccoli, soup, cheese and cooked rice.
Simmer until warm. (If mixture seems thick, add a little milk.)
Place in
a greased baking dish.
Bake at 350\u00b0 for 30 to 60 minutes.
Serves 6. Enjoy!