Shrimp And Crab Meat Pasta - cooking recipe

Ingredients
    1 lb. butter
    2 large onions, chopped
    2 bell peppers, chopped
    5 lb. peeled shrimp
    1 qt. heavy cream or half & half
    1 qt. milk
    1 1/2 lb. Velveeta cheese
    1 lb. crab meat
    salt, pepper, and creole to taste
    4 lb. cooked pasta of your choice
Preparation
    Melt butter in large pot.
    Saute onions and bell peppers. Add shrimp.
    Saute until pink and reduce fire.
    Add heavy cream, milk, and cheese.
    Add crab meat.
    Add seasonings.
    Cook until crab meat flakes apart.
    Serve over cooked pasta.

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