Walnut Pie - cooking recipe

Ingredients

3 eggs
1 c. corn syrup
3/4 c. sugar
2 Tbsp. margarine
1 tsp. vanilla
1/8 tsp. salt
1 c. walnuts
1 unbaked pie shell

Preparation

Beat eggs until blended but not frothy.
Beat in corn syrup, sugar, butter, vanilla and salt.
Stir in nuts and pour into pie shell.
Bake at 350\u00b0 for 25 minutes before checking.
It may be necessary to bake an additional 10 to 15 minutes.