Cheeseburger Casserole - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 (8 oz.) tomato sauce
    10 canned biscuits
    salt and pepper
    1/4 c. chopped onion
    1/4 c. ketchup
    cheese (enough to cover meat)
Preparation
    Brown meat and onion. Drain. Add tomato sauce, ketchup, salt and pepper.
    Get hot and then pour into casserole dish. Add cheese and put biscuits on top.
    Put in a 425\u00b0 oven. Cook 20 minutes or until biscuits are done and brown.

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