Cheeseburger Casserole - cooking recipe
Ingredients
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1 lb. hamburger meat
1 (8 oz.) tomato sauce
10 canned biscuits
salt and pepper
1/4 c. chopped onion
1/4 c. ketchup
cheese (enough to cover meat)
Preparation
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Brown meat and onion. Drain. Add tomato sauce, ketchup, salt and pepper.
Get hot and then pour into casserole dish. Add cheese and put biscuits on top.
Put in a 425\u00b0 oven. Cook 20 minutes or until biscuits are done and brown.
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