Gramma'S Sour Cream Cookies - cooking recipe

Ingredients

4 1/2 c. flour
1 1/2 c. sugar
1 tsp. soda
1 1/2 tsp. baking powder
1/2 tsp. salt
2 eggs
1 c. Crisco
1 c. sour cream
1 tsp. vanilla

Preparation

Mix together dry ingredients.
Mix all others together.
Blend the dry ingredients with the moist.
Roll out on a floured surface with a rolling pin.
Dough should be about 1/2-inch thick.
Use a cookie cutter or small glass to cut out cookies.
Bake at 350\u00b0. The bottom of the cookies should be a light brown when done.