Six Layer Casserole - cooking recipe

Ingredients

2 c. sliced raw potatoes
2 c. celery, diced
1 lb. hamburger (don't cook, put in raw)
1 c. diced onion
1 c. green peppers, diced
2 c. cooked, canned tomatoes

Preparation

Put in greased casserole in layers as given.
Salt and pepper each layer.
Bake, covered, 2 hours at 350\u00b0.
Serves 4 to 6.