Peach Dessert - cooking recipe

Ingredients
    1 stick melted margarine
    1 c. plain flour
    1 c. chopped pecans
    1 small tub Cool Whip
    2 c. powdered sugar
    2 tsp. vanilla
    1 c. water
    1 c. sugar
    4 Tbsp. cornstarch
    4 Tbsp. peach jello
    2 c. sliced peaches
Preparation
    Crust:
    Mix margarine, flour and pecans.
    Press in pie pan and bake at 250\u00b0 for 30 minutes.

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