Peach Dessert - cooking recipe
Ingredients
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1 stick melted margarine
1 c. plain flour
1 c. chopped pecans
1 small tub Cool Whip
2 c. powdered sugar
2 tsp. vanilla
1 c. water
1 c. sugar
4 Tbsp. cornstarch
4 Tbsp. peach jello
2 c. sliced peaches
Preparation
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Crust:
Mix margarine, flour and pecans.
Press in pie pan and bake at 250\u00b0 for 30 minutes.
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