Easy Chicken-N-Rice - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 can cream of chicken soup
3/4 c. evaporated milk
3/4 c. white or brown rice
1 envelope dry onion soup mix
1 small can mushrooms (optional)
1 pkg. skinless chicken breasts
Preparation
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Mix first 6 ingredients in large mixer bowl.
Grease slow cooker and spoon 1/2 mixture into slow cooker.
Place chicken breasts over mixture.
Spoon remaining mixture over chicken.
Cook on medium setting for 4 to 5 hours.
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