Never Fail Frosting - cooking recipe
Ingredients
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4 Tbsp. sugar
2 Tbsp. water
2 egg whites
2/3 c. shortening
1 lb. powdered sugar
1/2 tsp. almond flavoring
Preparation
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Boil sugar and water.
Stir into egg whites that have been beaten stiff.
Add shortening, powdered sugar and flavoring.
Beat with electric mixer until light and fluffy.
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