Hot Shrimp Appetizer - cooking recipe

Ingredients

1 1/2 Tbsp. butter
1/2 c. chopped onion
1/2 c. chopped green peppers
1 can drained tomatoes
1/2 c. crushed Ritz crackers
1 tsp. salt
1/8 tsp. pepper
3 dashes hot sauce
1/4 tsp. nutmeg
1/4 tsp. thyme
2 small cans shrimp

Preparation

Saute butter, onion and green peppers.
Add tomatoes, crackers, salt, pepper, hot sauce, nutmeg and thyme.
Simmer for 15 minutes.
Add 2 small cans of shrimp.
Pour into greased casserole.
Bake at 350\u00b0 for 15 minutes.