Sandy'S Spinach Casserole - cooking recipe

Ingredients

3 eggs, beaten
1 lb. cottage cheese (small curd)
1/2 stick butter, cut up
1/4 c. buttermilk
1 Tbsp. flour
1 c. Cheddar cheese, shredded
1 (10 oz.) pkg. frozen spinach, thawed and drained

Preparation

Mix all ingredients together and place in a casserole dish. Bake at 350\u00b0 for 45 minutes.