Ingredients
-
12 oz. boiling water
2 pkg. hot apple cider mix or apple cider juice
2 caramel cubes
cinnamon
1 oz. whipped cream
Preparation
-
Pour 6 ounces boiling water into mugs.
Add 1 caramel cube. Stir in cider mix.
Top with half whipped cream and sprinkle with cinnamon.
Serves 2.
Leave a comment