Duck Gumbo - cooking recipe

Ingredients

3 or 4 ducks
salt and pepper
1 onion
large chopped onion
1 to 2 ribs celery
1 bell pepper
3 cloves garlic or garlic powder
1 bunch green onions
1 (5 oz.) can tomato paste
2 (No. 2) cans tomatoes
2 tsp. Accent
1 tsp. dry parsley
1 tsp. oregano
1 tsp. thyme
2 Tbsp. salt
1 Tbsp. black pepper
1 tsp. red pepper
1 Tbsp. gumbo file or less (if you desire)

Preparation

Boil ducks in salt, pepper and 1 onion.
Take off bone and save 2 quarts of stock.