Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli, cooked
1/2 c. mayonnaise
2 eggs
Ritz crackers, crushed
1 c. sharp cheese, shredded
1/4 c. onion, chopped
1 can chicken soup
1/4 c. butter, melted

Preparation

Mix cooked broccoli, cheese, mayonnaise, onion, eggs and soup. Mix crackers and butter.
Put broccoli mixture in ovenproof dish and cover with cracker crumbs.
Bake at 350\u00b0 for 45 minutes.