Ham And Cheese Casserole - cooking recipe

Ingredients

6 slices bread, crust removed
3 c. chopped baked ham
1 can mushrooms
1 1/2 lb. yellow cheese slices
3 eggs
1/2 tsp. pepper
1/2 tsp. paprika
1/2 tsp. mustard
2 c. evaporated milk

Preparation

Grease a 2-quart baking dish.
Cut bread into 1 1/2-inch squares.
Arrange layers of bread, ham, mushrooms and cheese in dish, ending with cheese.
Beat eggs until frothy.
Add milk and beat.
Add pepper, paprika and mustard; beat together.
Pour over ham and cheese.
Bake at 350\u00b0 for 1 hour.
Let stand 5 minutes before slicing.