Snowball Cookies - cooking recipe

Ingredients

1 c. margarine
1 tsp. vanilla
1/8 tsp. salt
1/2 c. powdered sugar
2 1/2 c. plain flour
3/4 c. chopped nuts

Preparation

Cream margarine, powdered sugar and vanilla together.
Add flour, salt and nuts.
Put in refrigerator to chill; roll into walnut size balls.
Bake at 325\u00b0 for 20 to 25 minutes.
While hot, roll in powdered sugar.
Cool.
Roll in plain sugar.
Makes about 2 dozen.