Fancy Meat Loaf Roll - cooking recipe

Ingredients

1 lb. ground beef
1 (4 oz.) can mushrooms, drained
1/2 c. fine dry bread crumbs
1 egg
1/4 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. oregano
1/4 tsp. basil
1/4 tsp. thyme
1/2 c. chopped onion
1 c. shredded Mozzarella cheese
1 (16 oz.) can tomato sauce
1/2 tsp. oregano

Preparation

In a bowl, combine ground beef, bread crumbs, egg, garlic powder and salt.
Mix well.
On wax paper, pat meat mixture into a 12 x 8-inch rectangle.
Combine the spices and sprinkle over meat. Sprinkle onion, cheese and mushrooms over meat.
Roll up like a jelly roll.
Pour tomato sauce over roll and bake for 1 hour at 350\u00b0.