Cake Decorating Icing - cooking recipe

Ingredients

2 lb. powdered sugar
1 c. shortening
1/2 to 3/4 c. milk
dash of salt
2 tsp. vanilla
1 tsp. almond flavoring
few drops butter flavoring

Preparation

Put shortening in mixing bowl.
Gradually add sugar.
As mixture starts to stiffen, add portions of the milk, one tablespoon at a time until a smooth consistency is obtained.
Add salt, vanilla, almond and butter flavorings.