Poor Man'S Steak - cooking recipe

Ingredients

1 lb. lean ground beef
1 c. milk
1 c. saltine cracker crumbs
1 medium onion, chopped
salt and pepper
1 can cream of mushroom soup

Preparation

Combine all ingredients except soup.
Shape into small narrow loaf.
Wrap loaf in foil and refrigerate overnight.
Next day, slice loaf into 1-inch slices.
Flour on both sides.
Fry in oil until browned.
Place fried meat in baking dish, 9 x 13-inch.
Top with soup.
Bake at 350\u00b0 for 1 hour.
Makes own gravy that is good over baked potatoes.