Cranberry Salad - cooking recipe

Ingredients

1 lb. cranberries, ground
1 (No. 2) can crushed pineapple, drained
1 (10 oz.) pkg. small marshmallows
2 c. sugar
1 pt. Cool Whip

Preparation

Mix cranberries, pineapple and sugar together.
Fold in marshmallows.
Let stand at least 2 hours (overnight is better). Fold in Cool Whip shortly before time to serve.