Tuna Noodle Casserole - cooking recipe

Ingredients

1/2 pkg. dry noodles, cooked
1 c. celery soup
2 c. (3 oz.) size white water packed tuna, drained
potato chips, crushed
2 qt. casserole

Preparation

Make a cream sauce (use directions on cornstarch box).
Layer noodles, tuna, sauce and potato chips.
Make 2 layers.
Bake at 350\u00b0 for 35 to 40 minutes.