Lois Hayes' Fudge Pie - cooking recipe
Ingredients
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1 stick margarine, melted
1 c. sugar
1/4 c. flour
1 tsp. vanilla
1/4 c. cocoa
2 eggs
Preparation
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Mix all ingredients well.
Pour into 8-inch pie shell.
Bake at 350\u00b0 for 40 minutes.
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