Lois Hayes' Fudge Pie - cooking recipe

Ingredients
    1 stick margarine, melted
    1 c. sugar
    1/4 c. flour
    1 tsp. vanilla
    1/4 c. cocoa
    2 eggs
Preparation
    Mix all ingredients well.
    Pour into 8-inch pie shell.
    Bake at 350\u00b0 for 40 minutes.

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