Marinated Vegetables - cooking recipe

Ingredients

1 tsp. salt
1/4 tsp. pepper
1/2 tsp. celery seed
2 Tbsp. sugar
3 Tbsp. salad oil
1/3 c. white vinegar
2 cucumbers
3 tomatoes
2 onions
1 green pepper

Preparation

Slice cucumbers and onions.
Cut tomatoes into wedges.
Cut green pepper into large pieces.
In separate bowl, mix salt, pepper, celery seed, sugar, salad oil and vinegar.
Pour over vegetables and soak overnight in refrigerator.