Italian Beef Pie - cooking recipe

Ingredients

1 lb. ground beef
1 medium sliced onion
Swiss cheese
Parmesan cheese
1 (16 oz.) jar Prima Salsa spaghetti sauce with mushrooms
3 eggs

Preparation

Prepare 1 (9-inch) pie crust.
Fry hamburg and onion.
Put 1 layer of Swiss cheese on pie crust.
Add layer hamburg and layer of sauce.
Put another layer of Swiss cheese, hamburg and sauce. Top with Parmesan cheese.
Bake at 400\u00b0 for 25 minutes.
(The sauce is made with the Prima Salsa and the beaten eggs.)