Apple Dessert - cooking recipe

Ingredients

2 c. flour
2 sticks margarine, softened
1 c. chopped nutmeats
1 c. sugar
2 Tbsp. flour
2 Tbsp. cinnamon
6 c. sliced apples

Preparation

Mix the first 3 ingredients together and press in bottom of 8 x 10-inch pan that has been sprayed with Pam.
Peel and slice apples.
Combine sugar, flour and cinnamon.
Stir into apple slices until well coated.
Arrange apple slices in pan.
Sprinkle leftover sugar mixture over apples.
Bake at 350\u00b0 for about 60 minutes or until apples are done.
Remove from oven.
Prepare 1 package instant vanilla pudding and pour over hot apples. Refrigerate.
Serve with whipped topping.