Spinach Dip - cooking recipe

Ingredients

1 pkg. Knorr-Swiss vegetable soup mix
16 oz. sour cream
1 c. mayonnaise
1 small chopped onion
1 pkg. chopped spinach, squeezed dry
2 c. white vinegar
4 c. water
1/2 c. kosher salt

Preparation

Mix together.
Pack gallon glass jar with pickles (be sure you clean them real good), 5 heads of dill and 6 toes of garlic.
Add 1/2 teaspoon alum.