Auntie'S Squash And Potatoes - cooking recipe

Ingredients

3 to 4 Tbsp. butter or margarine
corn meal
1 large onion, sliced and separated
3 potatoes, diced
1 to 2 squash, sliced
1 can Ro-Tel tomatoes

Preparation

Melt butter or margarine in a large skillet.
While butter is heating, roll potatoes, onion and squash in corn meal.
Add rolled vegetables to butter and fry to desired tenderness.
Pour Ro-Tel tomatoes over the top and serve.