Sunday Sandwiches - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. flour
7 oz. beef broth
8 medium mushrooms, sliced
2 dashes garlic salt
12 slices thin beef, cooked
4 kaiser rolls

Preparation

In large skillet over low heat, make a roux with butter and flour.
Add broth, mushrooms and garlic salt.
Increase to medium heat for 5 minutes.
Add more broth is sauce is too thick.
Add beef and cook 3 to 5 minutes.
Serve open-faced on toasted and buttered kaiser rolls.