Jalapeno Chili Bread - cooking recipe

Ingredients

1 c. + 2 Tbsp. buttermilk baking mix
1/2 jalapeno pepper, seeded and finely chopped
3 oz. shredded sharp Cheddar cheese (3/4 c.)
1 Tbsp. chopped fresh cilantro
1/2 c. skim milk
1 large egg, lightly beaten
1 Tbsp. vegetable oil

Preparation

Preheat oven to 400\u00b0.
Spray 8-inch round baking pan with nonstick cooking spray.
Set aside.