Pineapple Walnut Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 eggs, beaten
1 big can crushed pineapple (including juice heavy syrup)
2 tsp. soda
1/2 c. chopped nuts

Preparation

Do not grease pan.
Stir together as listed.
Bake at 350\u00b0 for 30 minutes in a 13 x 9-inch loaf pan (cool).
Add Topping.