Warm Apple Crisp - cooking recipe
Ingredients
-
6 apples, pared, cored and sliced
1/2 C sugar
1/2 C. flour
1/2 C. brown sugar
1 tsp. cinnamon
1/2 C. butter, cold
Preparation
-
Arrange apples in buttered 2 qt. casserole.
In a separate bowl, mix flour, sugars and cinnamon.
Cut in butter to make crumbs.
Cover apples with crumbs.
Bake 1 hour at 350 degrees.
Leave a comment