Fresh Coconut Cake - cooking recipe

Ingredients
    2 1/2 c. sifted flour (plain)
    3 tsp. baking powder
    1 c. milk
    1 1/2 tsp. vanilla
    1 tsp. salt
    1 1/4 c. sugar
    2/3 c. Crisco
Preparation
    Measure into sifter flour, baking powder, salt and sugar. Measure into a cup the milk and vanilla.
    Measure into large bowl the
    Crisco.
    Have ready 5 egg whites, beaten to a meringue with 1/2 cup sugar.

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