Broccoli Casserole - cooking recipe

Ingredients
    1 pkg. frozen chopped broccoli
    1/2 c. cream of mushroom soup
    1/2 c. grated sharp cheese
    1 egg, well beaten
    1/2 c. mayonnaise
    1 Tbsp. grated onion
    salt and pepper
    1/2 c. cheese cracker crumbs
Preparation
    Cook broccoli 5 minutes; drain thoroughly.
    Combine all other ingredients, except cracker crumbs.
    Pour into buttered casserole dish.
    Top with cracker crumbs.
    Bake, uncovered, 20 minutes at 400\u00b0.
    Serves 6 to 8.
    Recipe can be doubled.

Leave a comment