Broccoli Casserole - cooking recipe
Ingredients
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1 pkg. frozen chopped broccoli
1/2 c. cream of mushroom soup
1/2 c. grated sharp cheese
1 egg, well beaten
1/2 c. mayonnaise
1 Tbsp. grated onion
salt and pepper
1/2 c. cheese cracker crumbs
Preparation
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Cook broccoli 5 minutes; drain thoroughly.
Combine all other ingredients, except cracker crumbs.
Pour into buttered casserole dish.
Top with cracker crumbs.
Bake, uncovered, 20 minutes at 400\u00b0.
Serves 6 to 8.
Recipe can be doubled.
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