Creamy Turkey And Broccoli - cooking recipe

Ingredients

1 (6 oz.) pkg. Stove Top stuffing
1 (2.8 oz.) can Durkee French fried onions
1 (10 oz.) pkg. frozen broccoli spears, thawed and drained
1 can Cheddar cheese soup
1/3 c. milk
1/2 c. sour cream
2 c. cubed, cooked turkey or chicken

Preparation

Preheat oven to 350\u00b0.
Prepare stuffing as directed.
Stir in 1/2 can onion bits.
Spread over bottom of greased 9-inch baking dish.
Put broccoli spear flowerets around the edge of dish.
In a saucepan, combine soup and milk until hot.
Remove from heat and add sour cream and turkey.
Pour over broccoli and bake, covered, for 30 minutes.
Sprinkle the rest of onion bits over turkey. Bake, uncovered, 5 minutes.